Wine Tasting and Quality Assurance |
Quality and Taste -Top 10- Color:All |
Inten |
Fruit |
Sweet |
Acidi |
Aroma |
Clari |
Body |
Tanni |
Oak |
Compl |
|||||||||||||||||||||||||||
Seq |
Num |
C |
Desc |
Yield |
Qty |
Percent |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
V |
S |
|||||||||||
1 |
1 |
R |
Abourion |
159 |
7171 |
0.02 |
100.0 |
2 |
8 |
3 |
7 |
4 |
6 |
5 |
5 |
6 |
4 |
7 |
5 |
7 |
6 |
6 |
7 |
6 |
7 |
5 |
8 |
||||||||||
2 |
2 |
R |
Agiorgitik |
160 |
163038 |
0.38 |
16.6 |
3 |
7 |
3 |
6 |
4 |
5 |
5 |
5 |
6 |
4 |
7 |
5 |
7 |
6 |
6 |
7 |
6 |
7 |
6 |
7 |
||||||||||
3 |
3 |
R |
Aglianico |
160 |
256530 |
0.59 |
100.0 |
5 |
6 |
5 |
6 |
5 |
6 |
5 |
7 |
5 |
6 |
5 |
7 |
6 |
5 |
5 |
6 |
6 |
5 |
6 |
3 |
||||||||||
4 |
4 |
W |
Airen |
160 |
376859 |
0.87 |
100.0 |
4 |
3 |
7 |
6 |
4 |
4 |
8 |
6 |
5 |
4 |
7 |
6 |
5 |
5 |
6 |
6 |
5 |
6 |
5 |
6 |
||||||||||
5 |
5 |
W |
Albalonga |
160 |
394812 |
0.91 |
100.0 |
2 |
6 |
7 |
9 |
3 |
6 |
7 |
8 |
4 |
6 |
7 |
7 |
5 |
6 |
7 |
6 |
6 |
5 |
7 |
5 |
||||||||||
6 |
6 |
W |
Albana |
160 |
472635 |
1.09 |
100.0 |
2 |
5 |
6 |
9 |
3 |
5 |
7 |
7 |
5 |
5 |
7 |
6 |
5 |
5 |
7 |
5 |
7 |
4 |
8 |
4 |
||||||||||
7 |
7 |
R |
Aleatico |
160 |
659760 |
1.53 |
61.8 |
1 |
+ |
2 |
9 |
3 |
8 |
4 |
7 |
5 |
6 |
6 |
5 |
7 |
4 |
8 |
3 |
9 |
2 |
+ |
1 |
||||||||||
8 |
8 |
R |
Alicante B |
161 |
719120 |
1.66 |
64.8 |
1 |
+ |
2 |
+ |
4 |
8 |
4 |
7 |
5 |
7 |
7 |
5 |
7 |
4 |
8 |
4 |
+ |
2 |
+ |
1 |
||||||||||
9 |
9 |
W |
Aligote |
160 |
779855 |
1.80 |
74.7 |
2 |
+ |
3 |
9 |
4 |
8 |
5 |
7 |
5 |
6 |
6 |
6 |
7 |
5 |
8 |
4 |
9 |
3 |
+ |
2 |
||||||||||
10 |
10 |
W |
Altesse |
160 |
663345 |
1.53 |
57.6 |
4 |
7 |
4 |
7 |
4 |
7 |
4 |
7 |
7 |
7 |
7 |
7 |
7 |
3 |
7 |
3 |
7 |
3 |
7 |
3 |